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Cooking   Tags: cooking, entertaining, food, recipes  

Information and books about experimenting with cooking techniques, trying new and exotic flavors and inviting friends to enjoy what has been created
Last Updated: Apr 11, 2013 URL: http://lib.gwinnettpl.org/cooking Print Guide RSS UpdatesShareThis
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Epicurious and NutritionData's Healthy Dinner Tonight

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Cooking Light: Cooking 101

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Books

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How to Boil an Egg - Rose Carrarini
Call Number: 641.675 CARRARINI
ISBN: 071486241X
Publication Date: 2013-02-12

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You Be Sweet - Patsy Caldwell; Amy Lyles Wilson
Call Number: 641.86 CALDWELL
ISBN: 1401601731
Publication Date: 2012-08-28

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The Drunken Botanist - Amy Stewart
Call Number: 581.632 STEWART
ISBN: 1616200464
Publication Date: 2013-03-19

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Rachel's Irish Family Food - Rachel Allen
Call Number: 641.5941 ALLEN
ISBN: 0007462581
Publication Date: 2013-02-28

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Simply Sensational Cookies - Nancy Baggett
Call Number: 641.8654 BAGGETT
ISBN: 0470278684
Publication Date: 2012-10-16

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Main Street Vegan - Victoria Moran; Adair Moran
Call Number: 641.5636 MORAN
ISBN: 1585429333
Publication Date: 2012-04-26

 

Simply Recipes

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Databases

GCPL provides access to a wide range of premium resources that you can use to gather information on many cooking and entertaining topics.

 

"Make It Tonight" EatingWell's Daily Healthy Recipe Feed

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Food.com Newest Recipes

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